A moist and flavoursome orange and poppyseed cake with high volume.

Print Friendly

Features & Benefits

Product CodeProduct DescriptionWeightPack SizeCarton Size
103440WW Orange Poppyseed Cake Mix5kg44 x 5kg
  • Trusted Brand
  • Multi purpose cake
  • Easy to prepare
  • Mix, pour and bake
  • Shelf stable

Product Details

Nutritional Information
PER 100G
Energy1150kJ
Protein5.2g
Fat
-Total5.5g
-Saturated2.4g
Carbohydrates:
-Total50.3g
-Sugars29.7g
Sodium615mg

All specified values are averages.
Nutrition information for product when prepared as directed.

Temperature stored at:

Ambient, clean and cool dry location.

Shelf Life

9 months.

Sensitive Population

Contains wheat, soy, milk and egg.

Made on a production line that also produces products containing sulphites, tree nuts and peanuts.

Ingredients

Wheat flour, sugar, vegetable fats and oils [emulsifiers (soyabean lecithin, 471, 477), antioxidant (307)], poppy seeds (min 4%), starch (maize), skim milk powder, raising agents (sodium bicarbonate, 450), salt, wheat gluten, emulsifier (435), flavour, vegetable gum (guar), colours (102, 110), egg powder.

Application

Ideal for cup cakes, bars and blocks.

Application instructions:
Batch SizeINGREDIENTS: Cake MixWhole EggWater
1.60kg batter1.00kg0.10kg0.5L
8.00kg batter5.00kg0.50kg2.5L
Step by Step Instructions
  • Using a beater, place eggs and water in a mixing bowl.
  • Add cake mix and bring together on low speed. Scrape down bowl and beat on medium for 4 minutes.
  • Bake at 200ºC for cup cakes, 190ºC for bars, 180ºC for blocks.
Hints and Tips