The rich toffee and vanilla flavours combined with real dates make this pudding an absolute favourite. This mix comes with a sweet caramel sauce which can be served warm.

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Features & Benefits

Product CodeProduct DescriptionWeightPack SizeCarton Size
122300White Wings Sticky Date Self Saucing Pudding2.4kg49.6kg
  • Case contains 3 x 2.4kg(Pudding) and 1 x 2.4kg(Sauce)
  • Consistent
  • Trusted Brand
  • Low cost per serve
  • Sauce included
  • Shelf stable
  • Real fruit included

Product Details

Nutritional Information
PER 100ML
Energy1677kJ
Protein3.9g
Fat
-Total8.8g
-Saturated5.1g
Carbohydrates:
-Total74.6g
-Sugars43.4g
Sodium571mg

All specified values are averages.

Temperature stored at:

Ambient, store at 15-20 degrees Celcius

Shelf Life

9 months.

Sensitive Population

Contains wheat, milk and soy. Manufactured on a production line that also produces products containing egg and sulphites.

Ingredients

Wheat flour, sugar, diced date (min 13%), vegetable shortening [vegetable oil, emulsifiers (477,471), antioxidant (307)], thickeners (1422, 412), rasing agents (450,500), maltodextrin, molasses powder, emulsifiers (471,475) (contains soy), rice starch, milk solids, burnt sugar syrup, salt, flavours [contains colour (150a)], dextrose.

Application

Application instructions:

You will need for 80g serve size

No. of servesPudding MixWater (cold)EggCanola OilSauce MixWater (boiling)
552.4kg0.85L725g405g0.6kg0.3litres
1104.8kg1.7L1.45kg810g1.2kg0.6litres
1657.2kg2.6L2.2kg1.2kg1.8kg0.9litres
Step by Step Instructions
Part (1) Pudding Mix with cold water, oil and eggs
Part (2) Sauce Mix
Part (3) Water boiling
  • Blend part (1) together on slow speed for one minute. Scrape down the bowl then mix for a further minute on slow speed.
  • Scale part (1) into a lined baking tin and bake at 160 degrees C for 60 minutes until baked.
  • Place part (2) into a saucepan over low heat. Add part (3) on top of part (2) and whisk until all mix is dissolved and a smooth consistency is achieved.
  • Pour over baked part (1) and immediately serve.
  • Bake times and temperatures may vary between ovens.
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