Goodman Fielder Food Service

Mains

22nd November 2016

Steak and Kidney Casserole with Sage Dumplings

This delightful and tasty steak and kidney casserole with sage dumplings is perfect for a large starving crowd and a hit for Sunday lunch.
4th November 2016

Oxtail Soup

Our friends at Life View residential care love this Oxtail Soup recipe. The oxtail provides a point of difference, as well as a competitive cost per serve.
24th October 2016

Chilli Salt Squid

Who can resist crisp, chilli, salt and pepper tender squid? This irresistible combination is ideal as a starter or entree and can be found as a regular menu fixture in all types of food establishments.
2nd August 2016

Fresh and Tangy Wagyu Slider

Our mouth watering pan seared wagyu patty combined with a colourful beetroot relish and creamy garlic aioli make for the ultimate slider.
9th May 2016

Texas Tasting Platter with Brisket Two Ways

This succulent slow cooked BBQ beef brisket recipe will make this tasting plate a hit with any crowd.
19th April 2016

Spiced Carrot and Ginger Soup

Despite being super simple to make, this spicy carrot and ginger soup is such a comforting and delicious winter treat and a sure crowd pleaser. With a creamy smooth texture, fragrant aroma and earthy, slightly sweet flavour it’s one of those soups that will lift your diner’s spirits on even the coldest winter evening.
7th March 2016

Pumpkin Scone with Peppered Veal Fillet

Moist Pumpkin and succulent veal elevate this everyday favourite recipe to something truly special!
3rd December 2015

Texas Three Bean Chilli

This three bean chilli has a spicy hit that will have your tastebuds tingling!
22nd August 2015

Flaky Veal and Mushroom Pies

These melt in your mouth flaky veal and mushroom pies are a labour of love. Every minute preparing them is well spent when you bite into the luscious layers of pastry encasing the delicate veal and mushroom filling.
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