Ideas

Do you have a divide between your front of house and back of house staff? We look into how hiring the right staff for the job can go a long way to creating a productive working relationship in your kitchen.

Our friends at Life View residential care love this Oxtail Soup recipe. The oxtail provides a point of difference, as well as a competitive cost per serve.

The Zucchini Flowers are unique option will always create a second look on your menu. Use any cheese that takes you fancy to give them your own personal twist.

Who can resist crisp, chilli, salt and pepper tender squid? This irresistible combination is ideal as a starter or entree and can be found as a regular menu fixture in all types of food establishments.

Cooking instructions for all your Fortune Rice varieties.

Apple, Chocolate, Walnuts and beautiful golden pastry - this dessert has all of the hallmarks of a classic. How will your diners say no!?

Chef Andy Bowden is well know for his creativity within the dessert realm - check out his take on a Raspberry and Pistachio inspired Cheesecake - two ways!

The Pampas Shells are perfect for this recipe - it's never been so quick and easy to create perfectly snackable, bite sized Quiches or Tarts. Topped with a smothering of gauc and you're good to go!

Pulled pork is on trend and perfect for sliders - refresh your menu with Chef Graham's pulled pork and slaw combo.