Goodman Fielder Food Service

QBA Sourdough Rye Loaf

QBA Sourdough Rye Loaf is a large Vienna loaf with a single score down the centre. It has a soft, brown closed crumb, with a balanced, sourdough flavour and aroma. Delicious served sliced and in its simplest form with olive oil or butter.

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    Ingredients:

    Wheat flour, water, rye flour (19%), wheat bran, sourdough (1.5%) [rye, wheat, milk, food acids (260, 330)], wheat gluten, yeast, canola oil, vinegar, iodised salt, dark malt wheat flour, soy flour, emulsifier (471), vitamins (thiamin, folic acid).

    Contains gluten-containing cereals, milk and soy. May be present: egg, lupin and sesame.

    Allergens:

    Contains gluten-containing cereals, milk and soy. May be present: egg, lupin and sesame.

    • Nutritional Information
    • Product Information
    • Shipping Information

    Servings Per Pack: 10
    Serving Size: 45g frozen, 43g baked (1 slice)

     Average Quantity per ServingAverage Quantity per 100g
    Energy470kJ1095kJ
    Protein4.2g9,7g
    Fat - Total1.1g2.5g
     – Saturated<1.0g<1.0g
    Carbohydrate - Total19.6g45.6g
     – Sugars<1.0g2.1g
    Sodium230mg535mg
    All specified values are averages.
    Nutritional information based off baked product.
    Information accurate at the time of publishing.

    Application:

    Serve as a starter with olive oil or butter, or an accompaniment to an antipasto platter.

    Storage Instructions:

    Store frozen below -18°C.

    Shelf Life: 6 months

    Preparation Instructions:

    Bake at 160-180C for 12-14 minutes.

    Product Code170020
    Weight450g
    Pack Size17 x 450g
    Carton Size7.65kg
    Cartons Per Layer4
    Layers Per Pallet5
    Total Cartons Per Pallet20
    TUN19310023144369

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