Wheat flour, water, rye flour (19%), wheat bran, sourdough (1.5%) [rye, wheat, milk, food acids (260, 330)], wheat gluten, yeast, canola oil, vinegar, iodised salt, dark malt wheat flour, soy flour, emulsifier (471), vitamins (thiamin, folic acid).
QBA Sourdough Rye Roll is a small roll with a soft, brown closed crumb. It has a balanced, sourdough flavour and aroma with a crunchy crust and a dense centre. Perfect for creating a lunch dish, or as a side to a main dinner meal.
Enquire nowWheat flour, water, rye flour (19%), wheat bran, sourdough (1.5%) [rye, wheat, milk, food acids (260, 330)], wheat gluten, yeast, canola oil, vinegar, iodised salt, dark malt wheat flour, soy flour, emulsifier (471), vitamins (thiamin, folic acid).
Product Code | 170023 |
Weight | 99g |
Pack Size | 46 x 99g |
Carton Size | 4.55kg |
Cartons Per Layer | 8 |
Layers Per Pallet | 4 |
Total Cartons Per Pallet | 32 |
TUN | 19310023144390 |
Store frozen below -18°C.
Shelf Life: 6 months
Bake at 160-180C for 5-7 minutes.
Serve warm with butter, or filled with your favourite ingredients for a delicious summer roll.
Servings Per Pack: 1 | ||
Serving Size: 99g frozen, 94g baked (1 roll) | ||
Average Quantity per Serving | Average Quantity per 100g | |
Energy | 1020kJ | 1080kJ |
Protein | 8.4g | 9.0g |
Fat - Total | 3.1g | 3.3g |
– Saturated | <1,0g | <1.0g |
Carbohydrate - Total | 41.9g | 44.6g |
– Sugars | 2.6g | 2.8g |
Sodium | 465mg | 495mg |
All specified values are averages. |
Information accurate at the time of publishing.
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