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QBA Sourdough Seeded Loaf

QBA Seeded Loaf is a large Vienna loaf that is topped with oats and filled with seeds throughout. It has a balanced, sourdough flavour and aroma and is perfect as a base for any breakfast or lunch dish.

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Wheat flour, water, rye meal, wheat gluten, seeds (2%) (sesame, linseed), sourdough (1.5%) [rye, wheat, milk, food acids (260, 330)], kibbled soy, yeast, iodised salt, oats, canola oil, vinegar, soy flour, emulsifier (471), vitamins (thiamin, folate).

Contains gluten-containing cereals, milk, sesame and soy. May be present: egg and lupin.

Product Information

Product Code170019
Pack Size17 x 450g
Carton Size7.65kg
Cartons Per Layer4
Layers Per Pallet5
Total Cartons Per Pallet20

Storage Instructions

Store frozen below -18°C.

Shelf Life: 6 months

Preparation Instructions

Bake at 160-180C for 12-14 minutes.


Serve toasted with spreads and dips, as an additional to breakfast dishes, or filled with your favourite sandwich ingredients.

Nutritional Information

Servings Per Pack: 10
Serving Size: 45g frozen, 43g baked (1 slice)
 Average Quantity per ServingAverage Quantity per 100g
Fat - Total2.2g5.1g
 – Saturated<1.0g<1.0g
Carbohydrate - Total19.3g44.8g
 – Sugars1.0g2.3g

All specified values are averages.

Nutritional information based off baked product.

Information accurate at the time of publishing.

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