The Australian custom knife industry is going from strength to strength, responsible for some of the most finely crafted blades you can buy today.
Painstakingly created to make life in the kitchen easier and the tedium of slicing and dicing food prep as economical as possible – we’ve taken a look at some of the best Australian Knife Makers in the business, with our five part series taken at the Sydney Knife Show.
The best part? We’re giving away some free knives to our chef community. Seen the video and fancy a Bruce Barnett 180mm Chef’s Knife? We’ve got one to giveaway!
All you have to do is tell us is what you will slice and dice with your new knife – best answer wins!
Enter with the form below.