Be inspired with recipes created by chefs.
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Title
Executive Chef / Owner
Current Venue
DWL Hospitality
Venue websiteWork History
Good Fat
Park Royal Hotels
About Chef
I believe it's important to build relationships with farmers and producers of great Australian produce so I can use the freshest and highest quality produce on offer.
What is the first thing you do when you get to work?
Make sure my knives I am using are sharp and ready for the day.
Latest recipes from Liam Crawley
Classic Sweet Apple Pie
There is nothing better than Grandma's traditional apple pie, so why not bring it to your venue today?
Chocolate Brownies with Salted Caramel & Biscuit Crumb
A chocolate brownie is always popular with customers, whether it is for morning or afternoon tea or even for an evening dessert. This recipe turns the classic brownie into a five-star plate of goodness. Check it out.
Shredded Moroccan Lamb, Pumpkin & Rocket on Grilled Turkish Bread
Chef Liam shares his easy-to-follow Moroccan lamb and pumpkin sandwich, using our QBA Turkish Bread loaf.
Slow-cooked pork & fennel, celeriac salad on QBA Ciabatta Rolls
Looking for a warm, flavoursome winter sandwich? Well, we may just have the answer for you! Check out Chef Liam's new slow-cooked pulled pork roll recipe.