Goodman Fielder Food Service

Robin Rana

Title
Chef De Cuisine
Current Venue
The Ternary
Venue website
Work History

Stamford Plaza Sydney Airport

Hernandez Cafe

About Chef

I have been a chef for many years and it's simple, I just love what I do!

LinkedIn Profile
If you were to cook for someone, who and what would it be?
I would cook for Marco Pierre White and it would be a butter chicken or Biryani.

Latest recipes from Robin Rana

Zarda Rice with Mixed Berries and Cherries

8th May 2017
Looking for a way to transform rice into a tasty dessert? Well, we have the answers you've been looking for with Chef Robin's creation of Zarda Rice!

Baby Macro Fish Pulao

1st May 2017
If you love cooking with fish and using plenty of spices, then you must try this Fish Pulao, created by the Novotel Darling Harbour's Chef Robin.

Kaya Filled French Toast

20th April 2017
Dishing up the traditional French toast can sometimes become boring, but this spin-off will have your customers coming back for more.

Chicken Biryani

11th April 2017
Looking for a recipe that brings the taste of India to your restaurant? Why not try this traditional Chicken Biryani dish by Chef Robin.

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