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Goodman Fielder Ingredients Pie Base Shortening has been produced to lubricate the gluten structure, delivering soft textured finished pastry. Suitable for pie bottoms, pie cases and also for bread making, rolls and buns.
Vegetable oils, emulsifier (471), antioxidant (307b).
Store at 15-25°C in a clean, dry, odourless environment. Avoid direct sunlight.
Shelf Life: 18 months
Ideal for pie bottoms, bread and rolls, buns, muffins, donuts.
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