A guide to using oils in your kitchen

Goodman Fielder Food Service
A guide to using oils in your kitchen

A guide to using oils in your kitchen

Posted on 20th February 2019

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From canola oil, vegetable oil, cottonseed oil and sunflower oil, each type of oil has its own unique use and flavour offering within the kitchen. To ensure all your menu creations are a success, we have gathered all there is to know about the oils currently on the market.

 

 

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