Vegetable oil [antioxidant (320)], water, sugar, white vinegar, salt, mustard flour, vegetable gums (405, 412, 415), carob germ flour, garlic, lemon juice concentrate [food acid (330), preservative (223)], natural colour (carrot extract).
Plantry Vegan Mayo has a creamy texture with a classic Australian taste. It’s free from eggs, dairy and gluten, has no artificial colours or flavours and proudly Australian made. Packed in a larger format so that you can use this as a base to build your own mayo based vegan sauces or add as is to salads, sandwich’s or wraps for ultimate flavor. Also a perfect dipping sauce for chips or wedges.Enquire now
|Servings Per Pack: 160|
|Serving Size: 20.0g|
|Average Quantity per Serving||Average Quantity per 100g|
|Gluten||Not Detected||Not Detected|
|Fat - Total||10.1g||50.7g|
|Carbohydrate - Total||1.9g||9.6g|
All specified values are averages.
Information accurate at the time of publishing.