Contains gluten-containing cereals as indicated in bold type.
Wheat Flour, Water, Wheat Gluten, Olive Oil (1%), Wheat Semolina, Iodised Salt, Yeast, Malted Wheat Flour, Vitamins (Thiamin, Folic Acid).
May be present: Milk, Sesame Seeds and Soy
White Ciabatta Loaf is an Italian artisan style stamped product, rectangular in shape with a minimum to moderately open internal crumb structure. The product has been par baked on a stone floor oven to give a crusty finish. The product has a light dusting of flour.
Contains gluten-containing cereals as indicated in bold type.
Wheat Flour, Water, Wheat Gluten, Olive Oil (1%), Wheat Semolina, Iodised Salt, Yeast, Malted Wheat Flour, Vitamins (Thiamin, Folic Acid).
May be present: Milk, Sesame Seeds and Soy
Product Code | 162020 |
Weight | 380g |
Pack Size | 15 |
Carton Size | 5.7kg |
Layers Per Pallet | 4 |
TUN | 19310023143157 |
Once product is thawed out it is not recommended to be re-frozen.
Shelf Life: 180 Days
Product is to be flash baked at 220C for 8-10 mins.
The recommended bake time and temperature may vary depending on the amount of trays, type of trays used, amount of product, and type of oven used.
Product is designed to be flash baked in store according to recommended baking parameters.
Servings Per Pack: 10 | ||
Serving Size: 38g Frozen (1 slice) | ||
Average Quantity per Serving | Average Quantity per 100g | |
Energy | 360kJ | 930kJ |
Protein | 2.9g | 7.6g |
Fat - Total | 0.7g | 1.8g |
– Saturated | 0.1g | 0.3g |
Carbohydrate - Total | 16g | 42g |
– Sugars | 2.5g | 6.7g |
Dietary Fibre - Total | 1.0g | 2.7g |
Sodium | 155mg | 400mg |
All specified values are averages. |
Information accurate at the time of publishing.
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