Goodman Fielder Food Service

Results for “rice” tag

28th October 2020

Vegan Curry With Chickpeas And Cauliflower

Please your vegan customers with this easy, simple vegan curry recipe that is both tasty and versatile. This Vegan Curry with chickpeas and cauliflower is perfect for the cooler months.
25th February 2020

Around the World in Rice: 7 Traditional Rice Dishes

Rice is an ingredient that can be used in more ways than one, so we've found seven traditional rice dishes you can place on your menu in an instant
18th February 2020

Mexican Burritos Two Ways

One dish served two ways. Chef Paul shares his tips and tricks on creating delicious Mexican Burritos your customers will want to order again and again.
22nd January 2020

Nasi Goreng

Chef Paul has shared his Nasi Goreng recipe using our Fortune Everyday Jasmine Rice. It's fluffy in texture, rich in flavour and overall perfect for a lunch or dinner menu.
19th November 2019

Smoked trout kedgeree with 63 degree egg

Looking for some main course inspiration? Chef Kai has the dish for you - check out his version of the smoked trout kedgeree using our Fortune Long Grain Rice.
13th November 2019

The Sweet Side Of Rice: Desserts Of Asia

Did you know rice can be used across your whole menu - for breakfast, lunch, dinner and desserts? Check out the most popular desserts of Asia now.
15th August 2019

The differences between rice and quinoa and where they work best on your menu

Want to know how rice and quinoa stack up against each other and where you can include them on your menu?
4th June 2019

Saffron pilaf with malsi prawn curry

This saffron rice pilaf with our Fortune Basmati Rice is easy and quick to make. Paired with a creamy prawn curry, it's the perfect dinner option for your menu.
30th January 2018

Prawn Tartare on Furikake Rice Crackers

Looking for something unique and different to add to your menu? Then give this Prawn tartare served on furikake rice crackers recipe a try!
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