Goodman Fielder Food Service

Desserts

18th June 2019

Mixed berry baked cheesecake

Chef Mark Stone shares his recipe for his classic mixed berry cheesecake. Whip it up and served to your customers, all within an hour. It's that simple!
7th May 2019

Dark Chocolate Tart

Looking for a new chocolate offering on your dessert or afternoon tea menu? Check our Chef Mark's Dark Chocolate Tart recipe today.
16th April 2019

Beurre Noisette Ice Cream with Butter Crumb, Caramel Popcorn & Poached Pears

Looking for a creamy, flavoursome dessert for your menu? Chef Tim's Beurre Noisette Ice Cream recipe is the answer. It's rich in flavour and can be made in bulk, ahead of service time.
6th March 2019

Classic Sweet Apple Pie

There is nothing better than Grandma's traditional apple pie, so why not bring it to your venue today?
5th February 2019

Chef Andy Bowden's Famous Pumpkin Pie Donuts

Chef Andy Bowden is renowned for his delicious desserts, now he has shared the ins and outs of his famous Pumpkin Pie Donuts. Check out his step-by-step recipe.
11th December 2018

Vegan Raspberry And Rhubarb Crumble Pie

If you are looking for a new dessert dish or a new cafe offering, this delicious rhubarb and raspberry pie offering is for you!
13th November 2018

Carrot Cake With Vegan Cream Cheese Frosting

Wanting to use a product in more ways than one in the kitchen? Check out this hack by Chef Adam, using our White Wings Carrot Cake Premix.
21st August 2018

Chocolate Brownies with Salted Caramel & Biscuit Crumb

A chocolate brownie is always popular with customers, whether it is for morning or afternoon tea or even for an evening dessert. This recipe turns the classic brownie into a five-star plate of goodness. Check it out.
10th July 2018

Chocolate Cake with Mocha Cream

Chef Terry has put our new Creme Whip to the test and created this tasty chocolate cake with a mocha cream. Give his recipe a try today.
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