Cornwells White Vinegar has been produced through the fermentation of white spirit to 4% acidity. It’s free from artificial colours, flavours and preservatives. Use for pickling, as an addition to dressings, or for poaching eggs.
|Servings Per Pack: 100|
|Serving Size: 20mL|
|Average Quantity per Serving||Average Quantity per 100mL|
|Protein||< 1g||< 1g|
|Fat - Total||0g||0g|
|Carbohydrate - Total||0g||0g|
All specified values are averages.
No gluten containing ingredients.
Information accurate at the time of publishing.