Results for “seafood” tag

Versatility is so important in the kitchen and this recipe delivers - perfect as an entree and great as a canape, it looks great and can be easily tweaked depending on your requirements.

These Seared Canadian Scallops are great to serve as a canapé for a function, or as a larger serving for a main.

Silken tuna is highlighted with an earthy pistachio crumble to make this dish the perfect start to any meal.

An exotic Japanese inspired sandwich that balances the richness of the salmon with the saltiness of Wakame finished off with a kick of hot wasabi.

A light and fresh summer dish that ticks all the boxes for flavour and texture.

A crunchy polenta crusted crab wrap highlighted with crisp fennel salad, sweet lychees and creamy whole egg mayonnaise.

The delicate flavour of the crab is off set with the spicy kick of chipotle to make this open sandwich any thing but ordinary!

Crispy fish inside a crunchy Artisan White Ciabatta Lunch roll with Praise Tangy Tartare, that will get the taste buds singing! Whether it be for a light lunch or a late night bar snack.

These creamy smoked trout and potatoes patties paired with a zingy Praise Tartare will literally dance of the plate to give your dose of Omega 3’s!