Results for “seafood” tag

With the trend of pickled vegetables rising, this simple to follow kingfish ceviche recipe is a must-try for your menu.

Spruce up your breakfast menu offering with this easy to follow spanner crab and wasabi eggs benedict recipe. With its rich flavours and thick sauces, it's a dish that will keep your customer's tastebuds bursting.

Add these Oyster Kilpatrick to your menu today. They are perfect for a weekend snack or as a shared plate for your guests as part of a seafood platter.

This fish and chips recipe, with homemade tartare sauce, will be a crowd pleaser at your next event.

Looking for something unique and different to add to your menu? Then give this Prawn tartare served on furikake rice crackers recipe a try!

Looking for an easy recipe to add to your catering menu? These Thai-style fish cake sliders are a menu must-have! Full of flavours and juices, they'll be a crowd pleaser.

Say goodbye to the traditional crumbed fish on your menu, and give Chef Vasilios' spicy spin-off a try!

Make sure you try our Fish and Calamari Burger for your next catering event. This burger is easy to make and full of flavour, making it a crowd pleaser.

Dress-up your turkish bread with this Pissaladiere recipe. It can be served as an entree or as a share starter plate.