|60||g||White Wings Rolled Oats|
|470||g||White Wings Self Raising Flour|
|236||g||Goodman Fielder Ingredients Sultanas|
|60||mL||Crisco Vegetable Oil|
In a separate bowl, combine the milk and egg. Whisk the mixture, then add it to the dry ingredients and mix well.
Scoop the mixture into party cakes in a muffin tray and sprinkle additional oats over-the-top. Then, bake them for approximately 20 minutes in a preheated oven at 160 degrees celsius.
Once the oat muffins have finished baking, allow them to rest for 10 minutes, then serve.