Recipe Name
Method
Step 1
In a bowl combine ETA Barbecue Sauce, Holbrook’s Worcestershire sauce, tomato sauce, orange juice, paprika, garlic and sugar.
Step 2
Place ribs onto roasting tray, pour marinade over the top, cover and refrigerate for at least 5 – 6 hours or overnight.
Step 3
Brush the marinade of the ribs into a container then place onto a wire rack on top of baking paper or foil lined roasting tray.
Step 4
Place into a pre heated oven at 140 °C. Baste with marinade every 10 – 15 minutes bake for 60 to 90 minutes, depending on the thickness until meat between the ribs is tender and almost falls of the bone.
Step 5
Serve with a ramekin of Praise Tangy Tomato Dressing.
Ingredients
| Ingredient Name | Qty Purchased | Cost of Goods | Qty Used in Recipe | Total Cost |
|---|---|---|---|---|
| mL | $ | mL | $ 0.00 | |
| kg | $ | kg | $ 0.00 | |
| mL | $ | mL | $ 0.00 | |
| mL | $ | mL | $ 0.00 | |
| mL | $ | mL | $ 0.00 | |
| mL | $ | mL | $ 0.00 | |
| g | $ | g | $ 0.00 | |
| g | $ | g | $ 0.00 | |
| g | $ | g | $ 0.00 | |
| g | $ | g | $ 0.00 |
$0.00
$0.00
$0.00
$
$0.00
0.00
$0.00
