Red Band and Fryall are solid frying oils engineered for commercial kitchens. Made from 100% Australian beef tallow, they deliver heat stability, consistent performance, and extended fry life under pressure.
Our tallow shortening range is designed for one job: delivering golden, crisp, consistently delicious dishes service after service. From fish and chip shops to pub kitchens, takeaways, and high-volume catering, Red Band and Fryall give you the frying performance and reliability your kitchen demands. Heat stable and resistant to breakdown under sustained high-temperature frying, both products offer outstanding fry life, excellent drain-off, and a clean flavour that allows your dishes to shine. Made in Australia. Built for foodservice
Have Complete Confidence in what goes into your fryer
Red Band and Fryall shortening is made from 100% pure Australian beef tallow. No mixed species blends, no mutton and nothing imported; just consistent, high-quality local beef fat you can rely on for superior performance and flavour
Frying performance you can count on
There’s a reason the best fish and chips in Australia have always
been cooked in beef tallow. It delivers a cleaner, richer and more
satisfying flavour than neutral vegetable and seed oils.
Red Band and Fryall tallow shortening bring a depth to your fried
dishes that lighter oils simply can’t match, whilst the excellent
drain-off keeps every serve crisp, golden and never greasy. Your
customers may never know why your chips taste better than the
shop down the road. But you will.
Built for heat. designed to last
Beef tallow is naturally heat stable, formulated for the sustained
high temperatures that commercial deep frying demands. It
resists breakdown, reduces foaming, and delivers a longer fry life
that outperforms many vegetable alternatives.
For operators, it’s a clear advantage. Longer fry life equals
cleaner oil and fewer oil changes. Efficient drain-off means less
loss per serve. And a better-tasting product gives you a genuine
edge in a competitive market
Enquire about the range below: