At Helga’s, we believe generosity starts with the finest ingredients, crafted by real bakers every day.
Our Pumpkin Seed & Grain is a classic. The magic is in the seeds. Choosing the right ones.
Ingredients
Wheat Flour, Water, Pumpkin Seeds (4%), Mixed Grains (4%) (Kibbled Wheat, Kibbled Rye, Kibbled Triticale (Rye, Wheat)), Yeast, Linseeds, Sunflower Seeds, Vinegar, Kibbled Soy, Wheat Fibre, Iodised Salt, Wheat Gluten, Cultured Wheat Flour, Maize Semolina, Soy Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid), Processing Aids (Wheat)
| Average Quantity per Serving | Average Quantity per 100g | |
|---|---|---|
| Energy (kJ) | 920kJ | 1150kJ |
| Protein | 8.7g | 10.9g |
| Fat, total | 4.6g | 5.8g |
| - saturated | 0.9g | 1.1g |
| Carbohydrate | 31.7g | 39.6g |
| - sugars | 2.2g | 2.7g |
| Sodium | 305mg | 380mg |
| Fibre | 4g | 5g |
Helga’s suggests bread be stored in a cool dry place, out of direct sunlight.
Freezer Friendly: For best results, freeze on the day of purchase and enjoy within 4 months. Once thawed, consume within 3 days. Do not refreeze.
| EAN | 09310023139474 |
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