Gluten Free Bread

Goodman Fielder Food Service
Image of Helga's Gluten Free Traditional White 470g Frozen

Helga's Gluten Free Traditional White 470g Frozen

Helga’s Gluten Free Traditional White bread is full of all the good things you love about Helga’s, without the gluten. The loaves are big and soft and are a source of fibre. Whether you want to create a fresh sandwich or scrumptious toast, Helga’s gluten free bread means your customers can finally enjoy bread again. This product comes frozen for your convenience.

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Water, modified tapioca starch (1442), rice flour, maize starch, potato starch, canola oil, sugar, psyllium flour, egg white powder, iodised salt, soy flour, thickener (464, 412), yeast, cultured dextrose, vinegar, vitamin (thiamin).

Contains egg and soy. May be present: sesame seeds.
icon imageHealthy Kids

Product Information

Product Code176299
Carton Size10 loaves
Cartons Per Layer4
Layers Per Pallet8
Total Cartons Per Pallet32

Storage Instructions

Once thawed and opened, consume within 3 days.

Shelf Life: 4 months frozen | 3 days post thaw

Nutritional Information

Servings Per Pack: 6
Serving Size: 78g - 2 slices
 Average Quantity per ServingAverage Quantity per 100g
Energy800 kJ1020 kJ
GlutenNot DetectedNot Detected
Fat - Total3.3g4.2g
 – Saturated<1.0g<1.0g
Carbohydrate - Total35.7g45.8g
 – Sugars2.6g3.3g
Dietary Fibre - Total2.7g3.5g

All specified values are averages.

* Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.

Source of Fibre

No Artificial Colour, Flavours or Preservatives

Baked in Australia

Information accurate at the time of publishing.

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    What Next

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