Bread (wheat flour, water, yeast, sourdough (2%) (fermented wheat flour), cultured wheat flour, iodised salt, vinegar, wheat semolina, wheat gluten, malt wheat flour, vitamins (thiamin, folic acid)). Spread (butter (9%) (cream, water, salt), margarine (vegetable oil, water, salt, vegetable emulsifiers (471, soy lecithin), natural flavour, antioxidant (307b), natural colour (160a)), fresh garlic (2%), parsley (0.5%), onion, canola oil).
La Famiglia Bread Stone Baked Garlic Sourdough 480 g
La Famiglia Bread Stone Baked Garlic Sourdough 480 g
From our kitchen to yours La Famiglia Garlic Bread Sourdough is generously garnished with butter, fresh garlic and delicious parsley. Bake in 18 minutes and enjoy with family and friends. Gather your family and friends to enjoy this Garlic Bread Sourdough. With butter, fresh garlic, and delicious parsley, this garlic bread is the perfect accompaniment to pasta and soups.
- Features and benefits
Features and benefits
- without artificial colour
- Free from artificial flavour
- without artificial preservatives
- Nutritional Information
- Product Information
- Shipping Information
Nutritional Information
Servings Per Pack: 9
Serving Size: 53g
| Average Quantity per Serving | Average Quantity per 100g | |
|---|---|---|
| Energy (kJ) | 680kJ | 1290kJ |
| Protein | 3.7g | 6.9g |
| Fat, total | 7.0g | 13.3g |
| - saturated | 4.5g | 8.4g |
| Carbohydrate | 21.3g | 40.2g |
| - sugars | 1.2g | 2.2g |
| Sodium | 230mg | 435mg |
All specified values are averages.
Information accurate at the time of publishing.