Puff Pastry

Goodman Fielder Food Service
Image of Pampas Fast Thaw Puff Pastry Sheets (18 Sheets)
Pampas

Pampas Fast Thaw Puff Pastry Sheets (18 Sheets)

Pampas Fast Thaw Puff Pastry Sheets are easy to separate and fast to thaw. They have a smooth texture and are free from streaks or cracks. Perfect for sweet and savoury pies, pasties, and turnovers.

Enquire now

Ingredients

Wheat flour, water, margarine [vegetable oil, water, salt, emulsifiers (322, 471), antioxidants (306), flavour, colour (160a)], salt, preservatives (202, 281), food acid (330).

Contains wheat and soy.

Product Information

Product Code31216
Weight6kg
Pack Size18 sheets
Carton Size1 x 6kg
Cartons Per Layer8
Layers Per Pallet12
Total Cartons Per Pallet96
TUN19310002010029
EAN9310002010022

Storage Instructions

Store at -18°C

Shelf Life: 18 months

Application

Perfect for sweet and savoury pies, pasties, and turnovers.

Nutritional Information

Servings Per Pack: 200
Serving Size: 30g
 Average Quantity per ServingAverage Quantity per 100g
Energy450kJ1490kJ
Protein2.0g6.6g
Fat - Total4.5g15.0g
 – Saturated2.3g7.7g
Carbohydrate - Total14.4g48.0g
 – Sugars1.3g4.3g
Sodium117mg390mg

All specified values are averages.

Information accurate at the time of publishing.

Please fill in the form below for complete product specification and country of origin information.

All fields are mandatory

Name
Business Name
Email
Phone
State
 

What Next

Seafood Pie using Pampas Puff Pastry

Seafood Pie using Pampas Puff Pastry

As the cooler months approach, it's time to reinvent your seafood menu. Give this seafood pie recipe a try. You can make in bulk or individually - you choose.

Find out which of your local distributors stocks this product.

Talk to our team

Talk to Our Team

Want to know more about this product or have any questions about it? Get in touch with our Customer Service Team.

Start Getting Fed with Ideas

Be inspired with Recipes created by Chefs.
Sign up for updates about products, special offers, news and promotional materials from Goodman Fielder.