Wheat flour, water, margarine [vegetable fats and oils, water, salt, emulsifiers (soy, lecithin, 471), antioxidants (306), flavour, colour (160a)], salt, preservatives (202, 281), food acid (330).
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Pampas Puff Pastry is made with premium wafer flour, creating a crisp, flaky pastry consisting of paper thin layers of dough and margarine. It is ideal for pies, sausage rolls and pasties.
Wheat flour, water, margarine [vegetable fats and oils, water, salt, emulsifiers (soy, lecithin, 471), antioxidants (306), flavour, colour (160a)], salt, preservatives (202, 281), food acid (330).
Product Code | 31252 |
Weight | 5kg |
Pack Size | 2 |
Carton Size | 2 x 5kg |
Cartons Per Layer | 10 |
Layers Per Pallet | 7 |
Total Cartons Per Pallet | 70 |
TUN | 19310020212092 |
EAN | 9310020212095 |
Store at -18°C
Shelf Life: 18 months
Bake at 220°C for 12 – 18 mins.
Ideal for pies, sausage rolls, pasties, slices and tarts.
Servings Per Pack: 144 | ||
Serving Size: 23g | ||
Average Quantity per Serving | Average Quantity per 100g | |
Energy | 426kJ | 1850kJ |
Protein | 1.4g | 6.2g |
Fat - Total | 5.3g | 22.9g |
– Saturated | 2.9g | 12.6g |
Carbohydrate - Total | 12.0g | 52g |
– Sugars | 2.8g | 12.2g |
Sodium | 41mg | 180mg |
All specified values are averages. |
Information accurate at the time of publishing.
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