White Ciabatta Loaf is an Italian artisan style stamped product, rectangular in shape with a minimum to moderately open internal crumb structure. The product has been par baked on a stone floor oven to give a crusty finish. The product has a light dusting of flour. .
Ingredients
Wheat Flour, Water, Wheat Gluten, Olive Oil (1%), Wheat Semolina, Iodised Salt, Yeast, Malt Wheat Flour, Vitamins (Thiamin, Folic Acid)
Servings Per Pack: 10
Serving Size: 10
| Average Quantity per Serving | Average Quantity per 100g | |
|---|---|---|
| Energy (kJ) | 400kJ | 1140kJ |
| Protein | 3.4g | 9.7g |
| Carbohydrate | 17.4g | 49.8g |
| - sugars | 2.4g | 6.7g |
| Fat, total | <1g | 2.5g |
| - saturated | <1g | <1g |
| Fibre | 1.4g | 4g |
| Sodium | 140mg | 400mg |
Storage Instructions:
Keep Frozen
Country of Origin: Made in from at least 0 Australian ingredients
| EAN | 19310023143157 |
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