Water, modified tapioca starch (1442), rice flour, maize starch, potato starch, canola oil, sugar, psyllium flour, egg white powder, iodised salt, soy flour, thickener (464, 412), yeast, cultured dextrose, vinegar, vitamin (thiamin).
Country Life Gluten Free White is our super soft, most delicious gluten free bread with generous-sized slices. The loaves are made from modified tapioca starch, rice flour, maize starch, psyllium flour and other gluten free functional ingredients, and it’s also dairy free. The tasty, big slices are perfect for sandwiches and toast.Enquire now
|Servings Per Pack: 6|
|Serving Size: 67g - 2 Slices|
|Average Quantity per Serving||Average Quantity per 100g|
|Energy||690 kJ||1030 kJ|
|Gluten||Not Detected||Not Detected|
|Fat - Total||2.9g||4.3g|
|Carbohydrate - Total||31.0g||46.2g|
|Dietary Fibre - Total||2.3g||3.4g|
All specified values are averages.
Source of Fibre
No Artificial Colours, Flavours or Preservatives
Baked in Australia
Information accurate at the time of publishing.