Wheat flour, water, sugar, margarine (2.5%) (vegetable oil, emulsifiers (471,476), preservative (202), acidity regulator (330), antioxidant (307)), vegan cream (2.5%) (vegetable oil, stabilisers (420ii, 464, 340ii, 412, 415), emulsifiers (481, 471, 475), salt, natural flavour), yeast, iodised salt, soy flour, emulsifiers (471, 481,472e), malted wheat flour, vitamins (thiamin, folic acid).
Plantry Gourmet Vegan Bun Unsliced
Plantry Gourmet Vegan Bun Unsliced
Plantry Plant Based Gourmet Buns are a soft, golden on top white bun with a light white closed crumb. They are made with vegan cream & vegetable oil. Expand your vegan menu with delicious burgers. Made to order.
- Features and benefits
- Vegan
- Made in Australia from at least 90% Australian ingredients
- Nutritional Information
- Product Information
- Shipping Information
Servings Per Pack: 1
Serving Size: 90g
| Average Quantity per Serving | Average Quantity per 100g | |
|---|---|---|
| Energy | 1020kJ | 1130kJ |
| Protein | 6.7g | 7.4g |
| Fat - Total | 3.2kg | 3.6g |
| – Saturated | 1.9g | 2.1g |
| Carbohydrate - Total | 44.8g | 49.8g |
| – Sugars | 7.2g | 8.0g |
| Sodium | 395mg | 440mg |
All specified values are averages.
Information accurate at the time of publishing.
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