White Wings Biscuit Base

Biscuit crumb [wheat flour, sugar, vegetable and/or animal fats and oils [antioxidants (310, 320)], milk solids, salt, raising agents (sodium bicarbonate, 503)], manufactured crumb [rice flour, wheat flour, soy flour, dextrose, salt, raising agents (450, sodium bicarbonate), emulsifier (481), colour (160c, 160b)], sugar, vegetable oil [antioxidant (319)], wheat flour, colour (150d), flavour, spice extracts (160c, 100).

Ambient, clean and cool dry location.

Shelf Life: 12 months

1. Combine mix, margarine and water in a bowl.

2. Using a dough hook, blend on low speed until combined.

3. Press into a molded tray. Refrigerate.

Pre-crumbed biscuits when added to margarine and water create the perfect no bake pie and slice base.