Premium Japonica rice, often referred to as sushi rice, is cultivated in the Mekong Delta, a region in Southern Vietnam known for its fertile, nutrient-rich soil and abundant agricultural resources.
Grown by highly skilled and experienced farmers, and managed according to strict standards, this region provides the ideal environment for producing top-quality rice. .
- Low fat
- No added salt or sugar
- Cholesterol and gluten free
- No added sodium salt
- No added sugarslow fat
- Free from gluten
Ingredients
Japonica White Rice
Servings Per Pack: 100
Serving Size: 100g
| Average Quantity per Serving | Average Quantity per 100g | |
|---|---|---|
| Energy (kJ) | 1430kJ | |
| Energy (E14) | 342Cal | |
| Protein | 6.5g | |
| Fat, total | <1g | |
| - saturated | <1g | |
| Carbohydrate | 79g | |
| - sugars | <1g | |
| Sodium | <1mg | |
| Gluten | 0mg | |
| CHOL- | 0mg | |
| Fibre | <1g |
Storage Instructions:
Best before: See the package
Store in a cool, ventilated, and dry place Store between 15°C and 25°C.
Country of Origin: Product of Vietnam
| EAN | 09421901923013 |
| Product Code | 0185474 |
| Height | 100 mm |
| Width | 350 mm |
| Depth | 690 mm |
