Wholemeal wheat flour (62%), water, rye meal (3%), yeast, wheat gluten, iodised salt, vinegar, canola oil, soy flour, vegetable emulsifiers (481, 471, 472e), mineral salt (calcium carbonate), vitamins (thiamin, folic acid).
Helga’s Traditional Wholemeal is a good source of fibre and a source of protein, containing no artificial preservatives, colours or flavours. A serving contains 100% of your target Whole Grain Daily Target Intake. It’s a great, versatile loaf to have in any kitchen.Enquire now
|Servings Per Pack: 9|
|Serving Size: 83g|
|Average Quantity per Serving||Average Quantity per 100g|
|Fat - Total||2.1g||2.5g|
|– Saturated||< 1g||< 1g|
|Carbohydrate - Total||34.4g||41.5g|
|Dietary Fibre - Total||5.2g||6.3g|
All specified values are averages.
Information accurate at the time of publishing.