Goodman Fielder Food Service

Results for “sweet pastry” tag

2nd October 2020

Traditional Lebanese Baklava

Add some middle eastern spice to your menu with this traditional Lebanese Baklava recipe! It is quick and easy to make using Pampas Filo Pastry and is perfect for cafes and caterers looking to diversify their dessert offering.
3rd September 2019

Almond & Apple Pithivier served with Anglaise

It has a crunchy shell and creamy cinnamon filling, this Almond & Apple Pithivier is perfect for a cool, spring day served with a warm anglaise on the side. Give it a go on your menu.
6th March 2019

Classic Sweet Apple Pie

There is nothing better than Grandma's traditional apple pie, so why not bring it to your venue today?
11th December 2018

Vegan Raspberry And Rhubarb Crumble Pie

If you are looking for a new dessert dish or a new cafe offering, this delicious rhubarb and raspberry pie offering is for you!
19th December 2017

Lemon Curd Tart Recipe

Are you wanting to switch up your dessert menu or your treats bar? Then, give this Lemon Curd Tartlet recipe a try. It is packed with sweetness and is sure to be a crowd favourite.
27th September 2017

Strawberry and Custard Tarts

Looking for an easy three-step dessert recipe? This strawberry and custard tartlets is the recipe for you! Both tasty and easy to make.
7th July 2017

French Vanilla Slice

Switch up your traditional caramel slice with this easy-to-make French vanilla slice. It is perfect as a dessert or as an afternoon tea dish.
24th June 2017

Nutella Tartlets with fresh raspberries

Using Nutella in a dessert is always a crowd pleaser, and these delicious tartlets just burst with flavour. They are perfect for any dessert menu!
28th May 2017

Raspberry, Mascarpone, Grappa and White Chocolate Tartlets

Have you been looking for a new dessert that is packed with flavour but also easy to make? Well look no further - Chef Laurence has shared his delicious creation of the raspberry, mascarpone, grappa and white chocolate mini-tartlets.
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