american | artisan | mayonnaise | pork | recipe
12 Hour Pulled Pork Sliders with Red Cabbage and Kale Slaw
Pulled pork is on trend and perfect for sliders – refresh your menu with Chef Graham’s pulled pork and slaw combo.
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artisan | australian | beef | dressings | mayonnaise | sandwich
Grilled Steak Sandwich on Turkish Bread with Chimichurri Mayonnaise
The hero in Chef Vas’ Steak Sandwich is the Chimichurri mayonaise! The best thing is, the Chimichurri can be kept in an airtight container for up to 5 days.
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american | beef | dressings | mayonnaise | thaw & serve
Fresh and Tangy Wagyu Slider
Our mouth watering pan seared wagyu patty combined with a colourful beetroot relish and creamy garlic aioli make for the ultimate slider.
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australian | beef | mayonnaise | sandwich | thaw & serve
Southern Style Grilled Steak Sandwich with Chipotle Mayo
Onion jam and chipotle mayo give this Steak Sandwich layers of flavour – could this be the next staple on your menu?
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european | mayonnaise | pork | thaw & serve
Mediterranean Bread Roll Recipe
Reinvigorate the humble dinner roll with a Mediterranean influence. Chef Sarah shows us her ‘go to’ when a client requires a last minute order!
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desserts | donuts | flour & pre-mixes | oils
Cinnamon Fried Donut with Yuzu and Mandarin Creme Patissiere
There is nothing quite like the smell of freshly made donuts. Chef Sarah has the next dessert for your sweet menu.
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australian | mayonnaise | oils | seafood
Seared Canadian Scallop with Chipotle Mayonnaise
These Seared Canadian Scallops are great to serve as a canapé for a function, or as a larger serving for a main.
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Bunny Chow Sliders with Three Bean Chilli and Burnt Ends
An innovative way to use up the burnt end from the brisket. Spicy, crunchy and fresh this slider will be a hit at your next event.
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Texas Tasting Platter with Brisket Two Ways
This succulent slow cooked BBQ beef brisket recipe will make this tasting plate a hit with any crowd.
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australian | chicken | fresh bread | pork | sandwich
Club Sandwich
The club sandwich is a decadent lunch alternative that will impress and delight your diners. It can also be served with toasted or fresh bread, cut in
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artisan | asian | vegetarian
Spiced Carrot and Ginger Soup
Despite being super simple to make, this spicy carrot and ginger soup is such a comforting and delicious winter treat and a sure crowd pleaser. With a creamy smooth texture, fragrant aroma
and earthy, slightly sweet flavour it’s one of those soups that will lift your diner’s spirits on even the coldest winter evening.
