Buttercup Country Split White Bread is soft, fresh and delicious, making it perfect for sandwiches. Add your favourite fillings like ham and cheese, chicken and mayo or roast veggies and hummus. From one of Australia’s most trusted bakers, Buttercup White is a deliciously soft and fresh loaf. Buttercup’s Master Bakers know there is nothing as enjoyable as country fresh bread, so they bake Country Split with ingredients that make it soft.
Ingredients
Wheat Flour, Water, Yeast, Wheat Gluten, Sesame Seeds, Vinegar, Canola Oil, Iodised Salt, Cultured Wheat Flour, Soy Flour, Vegetable Emulsifier (471, 481), Vitamins (Thiamin, Folic Acid).
| Average Quantity per Serving | Average Quantity per 100g | |
|---|---|---|
| Energy (kJ) | 510kJ | 1080kJ |
| Protein | 5g | 10.7g |
| Fat, total | 1.5g | 3.1g |
| - saturated | <1g | <1g |
| Carbohydrate | 20.9g | 44.6g |
| - sugars | 1.3g | 2.8g |
| Sodium | 185mg | 400mg |
| Fibre | 1.4g | 3g |
Store in a cool dry place
| EAN | 9310283117915 |
Related Products
Enquire Now
Enter your enquiry below.
Tell us a bit about yourself and the information you're looking for. We will get back to you with a response as soon as possible.