30,000+
Customers supplied daily
90%
of Australian homes use our products
200,000+
Tonnes of product delivered each year
34
Countries in our sourcing network
Why bakeries choose Goodman Fielder
Your bakery needs more than quality ingredients. It needs a reliable supply, trusted brands and a supplier that understands the pace of commercial baking.
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One supplier
Source flour, yeast, bakery fats, premixes, pastry, sugar and more through one account, making ordering simpler and reducing supplier administration.
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Built for volume
Commercial pack sizes designed for bakeries producing bread, pastries, doughnuts, cakes and other baked goods every day.
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National supply
Our network of 12 manufacturing sites and 61 distribution points helps keep bakeries supplied across Australia.
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Trusted brands
Your recipes are only as consistent as the products you use. Work with trusted brands, including White Wings, Meadow Lea, CSR Sugar and Pampas.
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Global buying power
As part of the Wilmar Group, we combine global sourcing with local service and competitive pricing.
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Bakery expertise
Our commodity specialists and culinary team help you choose products that suit your recipes and production methods.
Bakery products for commercial bakeries
From artisan bread to delectable cakes, we’ve got everything you need to help keep your bakery moving.
Australia’s most loved bakery brands, in your kitchen
Our portfolio includes brands Australian bakeries have trusted for generations, helping you deliver consistent results across every bake.
CSR
Founded over 160 years ago, CSR Sugar has a long history etched into the Australian way of life. Using sugar cane farmed and harvested predominantly in Northern Queensland, CSR Sugar products are 100% natural to give customers the best quality sugar to use in baking and cooking.
Meadow Lea
MeadowLea® has been loved by Aussie’s for over 80 years! It’s made from the goodness of natural plant seeds and grown in the fields that first inspired the brand’s name.
QBA
QBA (Quality Bakers Australia) is GF’s flagship bakery brand within the Food Service Channel. The brand offers a range of bakery products including sourdoughs, premium milk buns, baguettes, batards, rolls & buns and Turkish bread.
White Wings
White Wings provides a range of high quality pre-mixed products. An Australian iconic brand that has become synonymous with quality since 1958. With White Wings - you've got it made.
Industry insights for bakeries
Keep up with practical techniques, advice and inspiration to help you improve efficiency and expand your menu.

Your Go-To Guide for Gluten Free Baking
Check out our gluten free baking guide now - and download your free copy for your kitchen.

The Lamination Process for Pastry
When it comes to delivering delicious baked goods, it all comes down to one simple method – how you laminate your pastry.

A guide to using oats in your kitchen
From oatmeal congee to oat crusted chicken and freshly baked bread, the use of oats is proving to have no limits.

Bakers treat: the 5 items every bakery needs to save time and money
We have tracked down the five items every baker needs to save themselves both time and money when working in their kitchens.
Recipes for your bakery menu
Looking for new ideas? Explore recipes developed with our products to help inspire your next menu addition or seasonal special.

Chef Andy Bowden’s Famous Pumpkin Pie Donuts
Chef Andy Bowden from Saga in Enmore is renowned for his delicious desserts, now he has shared the ins and outs of his famous Pumpkin Pie Donuts. Check out his step-by-step recipe and send them out nice and hot, ready for delivery.

Almond and Apple Pithivier Served with Anglaise
It has a crunchy shell and creamy cinnamon filling, this Almond & Apple Pithivier is perfect for a cool, spring day served with a warm anglaise on the side. Give it a go on your menu.

Chef Mark Stone’s Famous Mixed berry baked cheesecake
Chef Mark Stone shares his recipe for his classic mixed berry cheesecake. Whip it up and served to your customers, all within an hour. It's that simple!

Classic Sweet Apple Pie
There is nothing better than Grandma's traditional apple pie, so why not bring it to your venue today?
FAQs
Yes. We supply the products commercial bakeries use every day, including flour, yeast, sugar, shortening, seeds, grains and more. Purchasing through one supplier can simplify ordering, reduce administration and help keep production running smoothly.
Yes. We work with independent bakeries, patisseries, cafés, franchise groups and large-scale bakery operations across Australia. Whether you’re producing bread, pastries or celebration cakes, we’ll help you source products suited to your business.
Yes. Whether you’re opening another bakery or expanding your operation, we can support your growth with consistent products, national distribution and a broad product range that scales with your business.
Yes. We help bakeries prepare for busy periods such as Easter, Christmas and seasonal promotions with products suited to fruit loaves, hot cross buns, pastries, cake decorating, icing, buttercream and other seasonal baked goods.
Goodman Fielder Food Service supplies more than individual products. We offer a complete basket of goods, including oils, rice, sugar, flour, fats, frozen products and other wholesale bakery supplies, making it easier to source what your kitchen needs through one supplier. Backed by trusted expertise, global sourcing and some of Australia’s most recognised food brands, we help businesses stay ahead of changing customer demand while creating purchasing efficiencies.
Getting started is simple. Contact our team and tell us about your bakery, the products you need and where you’re located. We’ll discuss the best supply option for your business, whether that’s through direct supply or one of our distributor partners, and help you source the products you require every day.



































































































































































